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Aquaculture books

  • Aquaculture zoning, site selection and area management under the ecosystem approach to aquaculture
  • Small-scale aquaponic food production
  • Farming freshwater prawns
  • Hatchery culture of bivalves
  • Installation and operation of a modular bivalve hatchery
  • Aquaculture operations in floating HDPE cages
  • Capture-based aquaculture. The fattening of eels, groupers, tunas and yellowtails
  • Use of algae and aquatic macrophytes as feed in small-scale aquaculture
  • Review of jellyfish blooms in the Mediterranean and Black Sea
  • Practical guidelines for the use of artificial reefs in the Mediterranean and the Black Sea
  • Capture-based aquaculture
  • Mediterranean coastal lagoons

Aquaculture zoning, site selection and area management under the ecosystem approach to aquaculture

Aquaculture zoning, site selection and area management under the ecosystem approach to aquaculture

 

Aquaculture zoning, site selection and area management under the ecosystem approach to aquaculture

Aquaculture zoning, site selection and area management under the ecosystem approach to aquaculture

 


Full document
José Aguilar-Manjarrez
Aquaculture Officer
Aquaculture Branch
FAO Fisheries and Aquaculture Department
Rome, Italy
Doris Soto
Senior Scientist
Interdisciplinary Center for Aquaculture Research
Puerto Montt, Chile
and
Randall Brummett
Senior Aquaculture & Inland Fisheries Specialist
Environment and Natural Resources Department
World Bank
Washington, DC.
United States of America
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
THE WORLD BANK
Rome, 2017
The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO), or of the World Bank concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO, or the World Bank in preference to others of a similar nature that are not mentioned.
The views expressed in this information product are those of the author(s) and do not necessarily reflect the views or policies of FAO, or the World Bank.
ISBN 978-92-5-109699-4 (FAO)
© FAO and the World Bank, 2017
FAO and the World Bank encourage the use, reproduction and dissemination of material in this information product.
Except where otherwise indicated, material may be copied, downloaded and printed for private study, research and teaching purposes, or for use in non-commercial products or services, provided that appropriate acknowledgement of FAO and the World Bank as the source and copyright holder is given and that FAO and/or the World Bank’s endorsement of users’ views, products or services is not implied in any way.
All requests for translation and adaptation rights, and for resale and other commercial use rights should be made via www.fao.org/contact-us/licence-request or addressed to Этот адрес электронной почты защищён от спам-ботов. У вас должен быть включен JavaScript для просмотра..
FAO information products are available on the FAO website (www.fao.org/publications) and can be purchased through Этот адрес электронной почты защищён от спам-ботов. У вас должен быть включен JavaScript для просмотра..

 

 

 

PREPARATION OF THIS DOCUMENT 
ABSTRACT 
ACKNOWLEDGEMENTS 
ABBREVIATIONS AND ACRONYMS 
FOREWORD 
1. INTRODUCTION 
1.2 Why spatial planning of aquaculture? 
1.3 The ecosystem approach to aquaculture 
2. IMPLEMENTATION OF AQUACULTURE SPATIAL PLANNING AND MANAGEMENT 
2.2 Recommended steps 
3. SCOPING 
3.2 Identification of relevant stakeholders for consultation 
3.3 Review and possible adaptation of laws, policies, regulations and institutional frameworks affecting aquaculture 
3.4 Identification of general issues and opportunities 
3.5 Identification of potential for cultured species and farming systems 
4. ZONING 
4.1 Identification of areas suitable for aquaculture 
4.2 Identification of issues and risks in zoning 
4.3 Broad carrying capacity estimation for aquaculture zones 
4.4 Biosecurity and zoning strategies 
4.5 Legal designation of zones for aquaculture 
5. SITE SELECTION 
5.2 Detailed estimation of carrying capacity for sites 
5.3 Biosecurity planning and disease control 
5.4 Authorization arrangements 
6. AQUACULTURE MANAGEMENT AREAS 
6.2 Establishing an area management entity involving 
6.3 Carrying capacity and environmental monitoring of AMAs 
6.4 Disease control in AMAs 
6.5 Better management practices 
6.6 Group certification 
6.7 Essential steps in the implementation, monitoring and evaluation of a management plan for an AMA 
REFERENCES 
GLOSSARY 
Sources 
Annex 1. Binding and Non- Legally Binding International Instruments That Govern Sustainable Aquaculture 
References 
Annex 2. Biosecurity Zoning and Compartments, Infected Zones, Disease-Free Zones 
2. Definitions of biosecurity, zoning and compartments, infected zones and diseasefree zones 
3. World Organisation for Animal Health (OIE) guidelines and other technical guidelines 
5. Purpose of compartmentalization 
6. Elements of zoning and compartmentalization 
6.2 Biosecurity Plan 
6.3 Surveillance 
6.4 Diagnostics 
6.5 Emergency Response 
6.6 Reporting 
6.7 Documentation 
6.8 Aquatic Animal Health Services 
6.9 Role of the Private Sector 
References 
Annex 3. Aquaculture Certification and Zonal Management 
Annex 4. Tools and Models for Aquaculture Zoning, Site Selection and Area 
Part 1. Case Study Summaries 
Part 2. Overarching Tool s for Good Aquaculture Governance 
Part 3. S ummary of spatial tools and models in use for aquaculture zoning, site selection and area management 
Annex 5. Case Studies 
Brazilian Aquaculture Parks— Fish Farming and Mariculture 
1. Introduction 
2. Zoning process 
3. Carryi ng Capacity Analysis 
4. Siting and licensing 
5. Operati on and Management 
6. Environmental Monitoring 
7. Discussion and Conclusions 
8. References 
ANNEX 1. Tilapia Cages cult ure in Casta nhão reserv oir, Ceará state , Brazil—Case study effectiveness matrix 
Chile Case: The Spatial Planning of Marine Cage Farming (Salmon) 
1. HISTORICAL ASPECTS 
2. AQUACULTURE ZONING 
3. SITE SELECTION 
4. AQUACULTURE MANAGEMENT AREAS (AMA) AND MACRO ZONES 
5. CONCLUSIONS 
6. REFERENCES 
Annex 1 “Case study effectiveness matrix for Chilean sea cage farming” is presented in the next pages. 
ANNEX 2. Chile’s Regions 
Zonal Aquaculture Management in China and Indonesia 
2 General background to development of the zonal aquaculture approach 
3 Hainan Tilapia Aquaculture Improvement Project 
4 Developing zonal management 
5 Conclusion 
7 Background 
8 Developing zonal management 
9 Conclusion 
10 Acknowledgments 
ANNEX 1. ANNEX 1. Case study effectiveness matrix—Hainan tilapia AIPHainan tilapia AIP 
ANNEX 1. Case study effectiveness matrix—East Java shrimp AIP 
Spatial Planning of Marine Finfish Aquaculture Facilities in Indonesia 
1. Background and objectives 
2. Aquaculture in Indonesia 
3. Marine finfish aquaculture fa cility in Indonesia selected for application 
4 S patial Planning Processes and Steps applied to the site at Pegametan Bay in Bali 
5. P roposed management plan for the site in Bali 
6. Capacity building 
7. Conclusions 
8. Acknowledgments 
9. References 
ANNEX 1. Case study effectiveness matrix for coastal cage aquaculture in Indonesia 
Shrimp Farming in Mexico 
1. INTRODUCTION 
2. OBJECTIVES 
3. METHODOLOGY 
4. PROPOSAL FOR THE COMPLIANCE OF UPAs WITHIN THE P-P NAYARIT STUDY AREA 
5. R ESULTS ASSESSMENT BY CONAPESCA 
6. CONCLUSIONS 
7. REFERENCES 
ANNEX 1. Case study effectiveness matrix 
Aquaculture Site Selection and Zoning in Oman 
1. General overview 
2. Aquaculture Zoning 
3. Institutional and regulatory frameworks 
4. Environmental Impact Assessment (EIA) 
5. Aquaculture Monitoring 
6. Conclusion 
7. REFERENCES 
Annex 1. Case study effectiveness matrix 
Mariculture Parks in the Philippines 
1. Introduction 
2. Zoning process 
3. Carrying capacity analysis 
4. Siting and licensing 
5. Operation and Management 
6. E nvironmental Monitoring at the Mariculture Pa rk Zone scale 
7. P erformance Monitoring and review 
8. Cost-Benefit S ummary 
9. S ocial Chall enges and Benefits 
10. D iscussion and Concl usions 
11. References 
ANNEX 1. Case study effectiveness matrix—Philippines Mariculture Parks 
Mariculture Parks in Turkey 
1. Background 
2. Aquaculture Zoning 
3. Monitoring 
4. Carrying Capacity 
5. Management 
6. Costs 
7. Discussion 
8. Conclusion 
References 
ANNEX 1. Case study effectiveness matrix 
Aquaculture Parks in Uganda 
1. Background 
2. Scoping 
3. Zoning 
4. Site selection for Aquaculture Parks 
5. Authorization arrangements for Aquaculture Parks 
6. Cost-benefit analysis for Aquaculture Parks 
7. Discussion and conclusions 
8. References 
Annex 
Aquaculture Zoning, Site Selection and Area Management in Scottish Marine Finfish Production 
Introduction 
Aquaculture zones 
Setting Carrying Capacity limits 
Siting, Planning and Licensing 
Planning Consent 
Operational Consents 
Business Authorisations 
Operation and Management of Areas 
Monitoring and Enforcement 
Conclusions 
ANNEX 1. Effectiveness matrix for scoping, zoning, site selection, area management and monitoring of Scottish finfish aquaculture 
Workshop Report Patrick White and Pedro 1. Background 
Objectives 
3. Participation and Activities 
4. Workshop presentations and conclusions 4.1 Zoning, Siting and Area Management under the EAA 
4.2 Thematic Issue Presentations 
4.3 Case Study Presentations 
5. Conclusions and recommendations 
5.1 Governance Issues 
5.2 Private Sector Issues 
6. Potential role of FAO 
Annex 

 

 

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PREPARATION OF THIS DOCUMENT Автор: Administrator Просмотров: 167
ABSTRACT Автор: Administrator Просмотров: 160
ACKNOWLEDGEMENTS Автор: Administrator Просмотров: 156
ABBREVIATIONS AND ACRONYMS Автор: Administrator Просмотров: 163
FOREWORD Автор: Administrator Просмотров: 163
1. INTRODUCTION Автор: Administrator Просмотров: 161
1.2 Why spatial planning of aquaculture? Автор: Administrator Просмотров: 166
1.3 The ecosystem approach to aquaculture Автор: Administrator Просмотров: 160
2. IMPLEMENTATION OF AQUACULTURE SPATIAL PLANNING AND MANAGEMENT Автор: Administrator Просмотров: 152
2.2 Recommended steps Автор: Administrator Просмотров: 174

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