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Aquaculture books

  • Aquaculture zoning, site selection and area management under the ecosystem approach to aquaculture
  • Small-scale aquaponic food production
  • Farming freshwater prawns
  • Hatchery culture of bivalves
  • Installation and operation of a modular bivalve hatchery
  • Aquaculture operations in floating HDPE cages
  • Capture-based aquaculture. The fattening of eels, groupers, tunas and yellowtails
  • Use of algae and aquatic macrophytes as feed in small-scale aquaculture
  • Review of jellyfish blooms in the Mediterranean and Black Sea
  • Practical guidelines for the use of artificial reefs in the Mediterranean and the Black Sea
  • Capture-based aquaculture
  • Mediterranean coastal lagoons

Installation and operation of a modular bivalve hatchery

 

Installation and operation of a modular bivalve hatchery

 

Installation and operation of a modular bivalve hatchery
Cover photographs and drawings:
Clockwise from top left: A spawning female Manila clam (courtesy of Brian Edwards); interior of a small bivalve hatchery; photomicrograph of six-day old sand scallop (Euvola ziczac) larvae; technical layout plan of a modular bivalve hatchery; technical detail of a semi-recirculating nursery raceway system (drawings by Souhaila Sarkis).


Prepared by
Samia Sarkis
FAO Consultant
Bermuda
Compiled and edited by
Alessandro Lovatelli
FAO Inland Water Resources and Aquaculture Service
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS Rome, 2007
FAO
FISHERIES TECHNICAL PAPER

The mention or omission of specific companies, their products or brand names does not imply any endorsement or judgement by the Food and Agriculture Organization of the United Nations.
The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.
ISBN 978-92-5-105595-3
All rights reserved. Reproduction and dissemination of material in this information product for educational or other non-commercial purposes are authorized without any prior written permission from the copyright holders provided the source is fully acknowledged. Reproduction of material in this information product for resale or other commercial purposes is prohibited without written permission of the copyright holders. Applications for such permission should be addressed to:
Chief
Electronic Publishing Policy and Support Branch
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FAO
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or by e-mail to:
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© FAO 2007

 

 

Preparation of this document 
Abstract 
Glossary 
Abbreviations, acronyms and conversions 
Chapter 1 Scallop broodstock: facilities, reproduction and spawning 
1.2. SCIENTIFIC BACKGROUND – NATURAL HABITAT AND REPRODUCTIVE CYCLE 
1.3. TECHNIQUES – BROODSTOCK 
Chapter 2. Algal cultures: facilities and techniques 
2.2 SCIENTIFIC BACKGROUND – LIVE ALGAE AS FOOD 
2.3. TECHNIQUES – GROWING ALGAE 
Chapter 3. Hatchery: facilities and techniques for larval culture 
3.2. SCIENTIFIC BACKGROUND – EMBRYONIC AND LARVAL DEVELOPMENT 
3.3. SCIENTIFIC BACKGROUND – FACTORS INFLUENCING LARVAL REARING 
3.4. TECHNIQUES – STANDARD PROTOCOL FOR REARING CALICO AND ZIGZAG SCALLOP LARVAE 
Chapter 4. Nursery: facilities and culture of post-larvae 
4.2. SCIENTIFIC BACKGROUND – SETTLEMENT AND METAMORPHOSIS 
4.3. SCIENTIFIC BACKGROUND – POST-LARVAL DEVELOPMENT 
4.4 TECHNIQUES – SETTING SYSTEMS AND PROTOCOL 
4.5. TECHNIQUES – POST-LARVAL REARING REQUIREMENTS 
Chapter 5 Growout of juveniles: transfer from nursery to field 
5.2. TECHNIQUES – TRANSFER OF SPAT FROM NURSERY TO FIELD 
5.3. TECHNIQUES – GROWOUT OF JUVENILES 
5.4 TECHNIQUES – TRANSPORT OF JUVENILES 
Chapter 6 Economic considerations: costs of set-up and labour requirements 
6.2 OPERATIONAL LABOUR REQUIREMENTS 
6.3. FINAL PRODUCT 
Appendix 1 Description of oocyte developmental stages 
Appendix 2 Sample data sheet for gonadal and muscle indices 
Appendix 3 Broodstock check sheet 
Appendix 4 Heating unit set-up and take-down 
Appendix 5 Maintenance and cleaning of seawater system 
Appendix 6. Pump room log 
Appendix 7 Cleaning hatchery after spawning 
Appendix 8 Details of materials – Plunger and drain 
Appendix 9 Preparation of culture media 
Appendix 10 Chemical sterilization procedure 
Appendix 11 Set-up and take-down of seawater supply in algae container 
Appendix 12. Bactopeptone test 
Appendix 13. Algal culture check list 
Appendix 14. Haemocytometer cell diagram 
Appendix 15 Larval check sheet 
Appendix 16 Determination of dry weight and ash-free dry weight 
Appendix 17 Sieve construction for larval and post-larval collection 
Appendix 18 Raceway check list 
Appendix 19 Cleaning of raceway 
Appendix 20 Counting grid for spat 
Appendix 21 Preparation and ration for dry algae 
Appendix 22 List of equipment: template for costing out set-up of modular hatchery 
Appendix 23 List of selected suppliers 
Literature cited 
Filters
List of articles in category Installation and operation of a modular bivalve hatchery
Заголовок Автор Просмотры
Preparation of this document Автор: Administrator Просмотров: 136
Abstract Автор: Administrator Просмотров: 126
Glossary Автор: Administrator Просмотров: 133
Abbreviations, acronyms and conversions Автор: Administrator Просмотров: 117
Chapter 1 Scallop broodstock: facilities, reproduction and spawning Автор: Administrator Просмотров: 124
1.2. SCIENTIFIC BACKGROUND – NATURAL HABITAT AND REPRODUCTIVE CYCLE Автор: Administrator Просмотров: 123
1.3. TECHNIQUES – BROODSTOCK Автор: Administrator Просмотров: 124
Chapter 2. Algal cultures: facilities and techniques Автор: Administrator Просмотров: 121
2.2 SCIENTIFIC BACKGROUND – LIVE ALGAE AS FOOD Автор: Administrator Просмотров: 122
2.3. TECHNIQUES – GROWING ALGAE Автор: Administrator Просмотров: 125

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